Renowned chef preps for senior living gig
He's cooked for the president and now he's cooking for residents.
The Chattanoogan reports Gehin has spent years studying in France and has cooked for President Barack Obama, Harrison Ford and Madonna.
Gehin has spent the last two years at The Brando Hotel in French Polynesia. He has also served as program director at Virginia College in Chattanooga and executive chef at the Frist Center of the Visual Arts in Nashville, Tennessee.
Nicole was Senior Editor at I Advance Senior Care and Long Term Living Magazine 2015-2017. She has a Journalism degree from Kent State University and is finalizing a master’s degree in Information Architecture and Management. She has extensive studies in the digital user experience and in branding online media. She has worked as an editor and writer for various B2B publications, including Business Finance.