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Creating a Five-Star Dining Experience

September 1, 2003
by root
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By the Staff of Glen Cove Center for Nursing and Rehabilitation, Glen Cove, Long Island, New York

Ten months after the inception of this program, the dining experience at our facility has become an exciting focal point for residents. The menus continue to change and food preparation and presentation continue to evolve. Eggplant rollatini with penne a la vodka has become a favorite food for residents who now enjoy a five-star dining experience. NH


For further information, phone Jill Smoller, administrator, at (516) 671-9010. For more information on the OPTIMA Award, click here. To comment on this article, please send e-mail to smoller0903@nursinghomesmagazine.com.

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